
The International Safe Containerised Cargo Organisation (CINS) has published revised guidelines for the safe carriage of cocoa butter in containers, updating industry practices for one of the sector’s most temperature-sensitive cargoes.
Developed by a working group of CINS members, the updated guidance is aligned with the principles of the IMO/ILO/UNECE Code of Practice for Packing of Cargo Transport Units (CTU Code), which sets out international standards for the safe packing and handling of containerised cargo. Continue reading “Guidance for the safe carriage of cocoa butter in containers”



Steamship Mutual P&I Club has published guidance highlighting critical aspects and considerations for preventing losses associated with reefer cargo. Reefer cargo carriage otherwise known as refrigerated cargo in containers involves transporting perishable or temperature sensitive goods that require controlled temperature, humidity, and airflow to maintain quality during transit. Proper handling, monitoring, and documentation are essential to prevent losses and ensure cargo integrity, the guidance advises. 





